A handmade milky Oolong with subtle creamy aroma and gentle fragrance
Surrounded by breathtaking forests and blessed with consistent precipitation, this specialty-tea cultivar, handmade milky Oolong from Northern Thailand, surprises us with its subtle creamy aroma and gentle fragrance, assuring an awe-inspiring brew in every cup.
Tasting Notes
sweet greens, orchid, cream
Ingredients
Preparation
| Quantity | Temperature | Time |
| 1 tsp / 250 ml | 90° C | 1 infusion 2 min. 2 infusion 2 ½ min. |